# Fish: Cod, flounder, sardines, salmon, poultry: chicken, turkey are high potassium foods.
# Hamburger, grains such as bran and wheat.
# Artichoke, Asparagus, Broccoli, Cabbage, Corn, Dates, Green Beans, Green Peppers, Iceburg
# Lettuce, Kidney Beans, Onions, Papayas, Parsley, Pumpkin, Peas, Romaine Lettuce, Strawberries, Sweet Potato, Tomato. Note that potassium is found in the skin of many vegetables.
Symptoms of deficiency of potassium in the diet include diarrhea, vomiting, weak muscles, breathing abnormality, hypokalemia, and more.
Consuming too much potassium may lead to heart problems and or death. This is why people should carefully monitor their dietary intake of potassium.
The most easiest ways for people to overdose on potassium without consuming foods that are high in potassium is by taking too many multi vitamin supplements with a high concentration of potassium. Another easy way is by consuming too many foods that are high in potassium. It is advised that individuals consult with a nutritionist & physician to ensure they are eating a well balanced diet based on their dietary needs.
Eating a healthy, balanced diet for your nutritional needs is not difficult, but it is trickier than you think.
Successful potassium diets are dependent on a number of other factors about your daily diet, state of health, medical need and well being.
Sodium, magnesium, maintaining a healthy diet, water intake, age, gender and current health condition are all critical factors.
List of Potassium Rich Foods
# Apples, Apricots, Bananas, Brazil Nuts, Brown Rice, Cantaloupe, Figs, Honeydew, Kiwi, Legumes, Lima beans, Milk, Oranges, Orange Juice, Peaches, Potatoes, Prunes, Raisins, Roasted Peanuts with skin, Spinach, Squash, Vegetable Juices, Wheat Bread, White Rice, Winter Squash, Yogurt
# Tomatoes, milk products, avocados, meats, potato, celery
# Carrots, broccoli, rasins, prunes, watermelon,
# Fish: Cod, flounder, sardines, salmon, poultry: chicken, turkey are high potassium foods.
# Hamburger, grains such as bran and wheat.
# Artichoke, Asparagus, Broccoli, Cabbage, Corn, Dates, Green Beans, Green Peppers, Iceburg
# Lettuce, Kidney Beans, Onions, Papayas, Parsley, Pumpkin, Peas, Romaine Lettuce, Strawberries, Sweet Potato, Tomato. Note that potassium is found in the skin of many vegetables.
Symptoms of deficiency of potassium in the diet include diarrhea, vomiting, weak muscles, breathing abnormality, hypokalemia, and more.
Consuming too much potassium may lead to heart problems and or death. This is why people should carefully monitor their dietary intake of potassium.
The most easiest ways for people to overdose on potassium without consuming foods that are high in potassium is by taking too many multi vitamin supplements with a high concentration of potassium. Another easy way is by consuming too many foods that are high in potassium. It is advised that individuals consult with a nutritionist & physician to ensure they are eating a well balanced diet based on their dietary needs.
Bananas
Oranges
Apricots
Avocado
Strawberries
Potatoes
Tomatoes
Cucumber
Cabbage
Cauliflower
Chard
Bell pepper
Eggplant
Squash
Crimini mushrooms
Brussels sprouts
Turmeric
Parsley
Spinach
Broccoli
Tuna
Halibut
Here is a list of some foods high in potassium and their potassium content from the USDA National Nutrient Database:
Potassium Rich Foods Weight Measure Potassium Content
Raw, baby carrots 10 1 medium 24 mg
Raw Lettuce 10 1 leaf 19 mg
Raw Onions 14 1 slice 20 mg
Fresh Strawberries 12 1 strawberry 18 mg
Raw Garlic 3 1 clove 12 mg
Honey 21 1 tablespoon 11 mg
Raw Radishes 4.5 1 radish 10 mg
Raw Peppers 10 1 ring 18 mg
White Bread 23 1 slice 17 mg
Papayas 304 1 papaya 781 mg
Lima Beans 188 1 cup 955 mg
Plantains 179 1 medium 893 mg
Jerusalem Artichokes 150 1 cup 644 mg
Bananas 118 1 banana 422 mg
Oat Bran 94 1 cup 532 mg
Tomatoes 255 1 cup 528 mg
Cucumber 301 1 large 442 mg
Cantaloupe 160 1 cup 427 mg
Pears 275 1 pear 333 mg
Mangoes 207 1 mango 323 mg
you asked, i answered
Any red, fruits, berries or veggies, or any dark fruit, berries or veggies:
Raspberries
strawberries
tomatoes
kale
cranberries
blueberries
beets
spinach